Café culture

I saw a heartwarming story on BuzzFeed today.  It was just a simple note that somebody had made about a café in Cheltenham that had invited a rather frazzled-looking mum in for a cup of tea so she could regain her composure and feed her hungry baby.  The mum happened to want to breastfeed her little one, but that’s irrelevant; they offered her a place to sit down in comfort and peace and quiet and also some refreshment to get through her ordeal.

Now, in days gone by, I’d have maybe gone on a rant about fucking mothers taking their babies out when they know they’re hungry and likely to be screaming their fucking heads off  and disturbing the peace and why the fuck should they expect special treatment when, quite frankly, it’s their fucking choice.  Cunts!

These days, however… well… we all go out and about and we get frazzled for one reason or another. One reason I get a bit agitated is because I have to dodge parents with kids and prams who think they own the pavements and who think the world owes them a bloody favour just because they have bred.  Nobody offers me a free cup of coffee and a sit down when I’m frazzled, and when I do venture into a coffee shop, it’s often nigh on impossible to get to the bar or to find a seat because all the space is full of fucking prams, or kids running into the lower limbs of people who are carrying scalding hot beverages.

No, it’s fine, you come and have a mother and baby meeting here and block all the entrances, exits and walkways with your stupid, massive prams.  Get all uppity and assume that people will object when you want to breast-feed your child.  Seriously, I don’t care how you feed it, just shut it up.  And don’t go all “I can’t believe you’re bottle feeding your baby, don’t you know that breast milk contains all sorts of antibodies and goodness?” on some poor woman who for one reason or another chooses not to breast feed or who can’t breast feed.  And I pity your offspring if you’re passing all that bitterness and sense of entitlement onto them via your mammaries.

There was once a time when I had a significant other who I went out and did things with.  We found ourselves in York, or was it Harrogate, somewhere a bit nobby and Yorkshire and we were looking for somewhere that sold nice coffee (that being Illy) before setting off back to Manchester.  And there it was, the shining beacon to all coffee connoisseurs – an Illy sign on a wall behind a railing-enclosed yard.  Even better, the café itself was actually down a flight a of stairs.  The potential for the yummies with their four wheel drive, temperature-controlled prams was negligible.  We descended the steps and, to my horror and disgust, there they were: table upon table of mothers with babies, their prams blocking doorways, the bottom of the stairs, the path to the counter.  They will always find a way.  And fuck, will they bitch about having to navigate pram “unfriendly” access to get there.

I had a dear friend stay with me this weekend.  We know each other from my time in Coventry over twenty years ago.   On separate occasions, both she and her partner were housemates of mine. Although they live together still in the Kingdom of Surrey, we still try to keep in contact and are determined to see each other at least once a year.  She’d come up north to do some ridiculous swimming thing in the faeces-infested waters of the Manchester Ship Canal at Salford Quays.  I went to meet her, accompanied by yet another hangover, on Saturday morning after she’d finished her activity.

I was in desperate need of food and coffee, she was in need of food and tea, we nipped into Café Rouge at The Lowry.  I was kind of hoping that, at 11.30am, they’d be serving the lunch menu, but, crestfallen, I was handed the Petit Dejeuner menu as I took my seat – not inside, but not quite outside, which I thought was a bit oo la la enough to watch the torrential rain as it battered the concourse between the utterly rubbish outlet shopping mall and the not too bad Lowry Museum and venue for all sorts of shows and shit.  Anyway, at the table next to us was a woman of my age, maybe a little younger and an older woman, and some little boys, probably about five or six years in age.  They looked lovely actually; dressed the way little boys should be dressed with little short sleeved, checked shirts and nice trousers.  My mind wandered to them: I am hungover, I have a fork in my hand, the waitresses are carrying hot drinks.  But apart from one of them standing a bit too close to me at one point, they were impeccably behaved, if a little bored by the time the grown ups had finished fannying around.

it’s always the grown ups’ fault.  Mental health problems, learning difficulties and the like notwithstanding, kids are inherently good.  But kids work at a different pace to adults.  Like me with my family, if I’m in a restaurant with them too long, I start acting up.  That’s usually related to sound levels, repetition and nicotine withdrawal.

When I grow up and I own my own café, well-behaved kids will be welcome between the hours of 8am and 8pm.  Their parents, on the other hand, will be barred.

The love of common people

I went to a restaurant on Friday night. I also went to a restaurant last Saturday night. I ate out for lunch yesterday too.

Fat pig.

Anyway, I love eating at restaurants; there’s something absolutely lovely about having having a choice of meals that you’d probably not cook for yourself, about having food brought to you, about being waited on, about enjoying the company and conversation of others while having a meal.

Canal Street, Manchester
Canal Street, Manchester

But a pleasant experience like having a meal out wouldn’t be the same without one of the party being slightly annoying; not even annoying, just doing something that I wouldn’t think acceptable. For instance, at the restaurant last Saturday, there’d been a mistake with the booking and we had to wait for a table to come free instead of being seated immediately. The waiter gave us each a menu and asked if we didn’t mind waiting in the bar until they could free up a table. Forty minutes later, we were seated and given another five minutes until the waiter returned to take our order. It was at this point that one of the party decided to look at the menu for the first time.

I held my breath.

More wine flowed, I enjoyed my Diet Pepsi (no ice) and the starters came. Mine was moules marinere – fuckin’ delish, if you like that sort of thing. My good friend, and she is a great friend, then said that she didn’t fancy trying mussels because she was scared, but could she dip some garlic bread into the sauce to give it a try? Of course she could, which she did, repeatedly, while I was trying to eat my food.

Don’t mind me.

And then my main course arrived. Essentially it was steak and chips, but the chips in that restaurant (Velvet, Manchester) are wonderful. My companions weren’t getting chips with their meals, so they took it upon themselves to tuck into mine.

What the fuck?

Is it just me? Would you do that? In the pavilion of etiquette, does that count as being really fucking rude?

I don’t mind toooo much because the company was exceptional apart from their unconventional dining standards, and they’d been drinking and I was stone cold sober, so I tend to notice more.

It’s like that thing, isn’t it? “Oh I don’t want any crisps, I’ll just have a couple of yours”. No you fucking won’t! You only get about ten in a packet and you’re not touching them, cheeky twat.

On Friday, me and another friend went to a very nice restaurant together (Choice in Manchester), where the ambience is perfect, but the food always gives my friend an excuse to find criticism. She’s a bit of a foodie, so she likes things to be just right. I suppose if you’re paying, then you’ve a right to expect good quality. And it’s fair enough to give feedback to the waiters when they ask if everything’s OK, but there’s a certain point where you need to stop, generally when the message has got through, and just before the waiter reached the threshold that makes them instruct the kitchen staff to spit in your pudding.

But it was nice, another lovely night out. Me and Sarah now find ourselves single. She’s a good friend and I enjoy her company and I’m looking forward to getting out and about with her as my wingman, although I am slightly scared of her when her confidence is in Rioja-fuelled hyperdrive. We’ll see.

Rocky and the Dog Whisperer
Rocky is in remedial behavioural classes. One-to-one behavioural classes at £25 a time. His trainer is quite famous apparently. I arrived at her little yard and her appearance was as I’d expected: rambler clothing; a hat (fair enough since she’s outdoors all day).

Lesson 1: The the gentle leader; the dummy and the heart of an ox
We discussed his diet. “Why do you give him dry food? He’s a dog! Dogs are carnivores. I recommend this. It stinks, but it’s really good. You need to get him motivated by food. One great way of controlling your dog is to control his food and you can’t do that if he doesn’t like what you give him. He needs to be almost begging for his meal and then you can control him with it”.

Fair point.

I wondered how much the smelly meaty food would cost. Jesus, this is going to rack up.

“Let me see him on his lead”

By this point, the little dog had reached ten thousand feet mentally and was bouncing like something on a bouncy castle. She got the message about his woeful lead skills (my woeful lead skills) pretty quickly and went into her little wooden cabin to retrieve a Gentle Leader head harness and double-ended training lead. To entice him to walk on his lead, he was fed bits of boiled ox heart every couple of paces. I had a pocket full of cheese and ox heart bits, my hands were covered in it. Fuck.

After getting him used to walking with the new lead, she had me lead him round a little activity course while she brought out a life-sized dummy dog and stood with it at the other end of the yard. Rocky had already gone mental at a dog silhouette, so he went berserk when he saw what he thought was a dopey looking black labrador staring at him from the distance. I calmed him down by the power of cheese and he was a little better when she brought the next dummy dog out. She moved the head and tail of this one and, while Rocky had a look at it, he didn’t jump out of his skin. And when she brought out a real dog, while he was far from perfect, he managed to walk around it without an unmanageable degree of distress.

So, that was lesson one: change his diet (kerching!), get him a double-ender (kerching!!) and a gentle leader (kerching!!!); that’s £25 thanks and I’ll see you in a fortnight (KERCHING!!!!).

Anyway, I’ve changed his diet, bought his new equipment and I’ve been trying to install the new world order on our cheesy walks – he must get through half a pound each time I take him out. Of course, my back is wrecked from all that bending over to give him a treat every four paces, but it’ll be worth it, I hope. Today wasn’t too good unfortunately – we encountered a jogger being followed by his dog (who then turned round and ran passed us from behind within a minute of passing us in the forward direction); this was followed immediately by two cyclists; a walker; and another dog walker – all in the space of about 2 minutes. Rocky couldn’t cope – knowing that pulling would hurt his nose, he defaulted to barking his head off for the remainder of our ten minute walk home.

We’ll get there. He’s got two years of bad behaviour to unlearn and I’ve got to train myself to be more disciplined with him.

Yawn.

One interesting thing about Rocky’s new therapist is that she trains Police dogs for GMP. I must ask Jo if it was her who house-trained Pigsnout.